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PROJECT NUMBER • 2022-137
PROJECT STATUS:
COMPLETED

Ensuring market-focused value adding capabilities are available to SA Seafood companies today and through to 2030

Context Fresh premium seafood has long been the best pathway to a viable consumer. That remains true for premium SA wildcatch species (e.g., rock lobster, prawn, abalone) that are, and will continue to be, prosperous. But processing and value adding have never been more critical to attract retail...
ORGANISATION:
Ridge Partners
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