PROJECT NUMBER • 2022-157 PROJECT STATUS: CURRENT Bringing the iconic Australian Herring to the food service and retail market ORGANISATION: Curtin University TAGS Underutilised Rac Wa Post Harvest Consumer Commercial Species SPECIES Australian Herring
PROJECT NUMBER • 2021-137 PROJECT STATUS: CURRENT Capacity & Capability Steering Committee - Independent Chair ORGANISATION: KAL Analysis TAGS Workforce Leadership Community