PROJECT NUMBER • 2023-095 PROJECT STATUS: CURRENT Australian seaweed industry delegation to Korea to share learning ORGANISATION: Australian Sustainable Seaweed Alliance TAGS Seaweed
PROJECT NUMBER • 2022-157 PROJECT STATUS: CURRENT Bringing the iconic Australian Herring (Arripis georgianus) to the food service and retail market – phase two ORGANISATION: Curtin University TAGS Underutilised Rac Wa Post Harvest Consumer SPECIES Australian Herring
PROJECT NUMBER • 2022-109 PROJECT STATUS: CURRENT Trans Tasman Rock Lobster Industry Congress - Locking in the Future: 2023-2031 ORGANISATION: Southern Rocklobster Ltd (SRL) TAGS Rac Wa Rac Tas Rac Sa Rac Qld Rac Nsw
PROJECT NUMBER • 2019-028 PROJECT STATUS: CURRENT Improving Southern Rock Lobster on-vessel handling practices, data collection and industry tools for lobster quality assessment ORGANISATION: University of Tasmania (UTAS) TAGS Physiology Mortality Audit Animal Welfare Animal Health SPECIES Southern Rock Lobster
PROJECT NUMBER • 2021-021 PROJECT STATUS: CURRENT The ongoing development, implementation, communication and extension of the Australian Fish Names Standard (AS 5300) and the Australian Aquatic Plant Names Standard (AS 5301) for 2021-2025 ORGANISATION: Ellipsis Editing
PROJECT NUMBER • 2020-021 PROJECT STATUS: CURRENT Contextualising shellfish food safety in Northern Australia ORGANISATION: University of Tasmania TAGS Rac Wa Rac Qld Rac Nt Market Opportunities Food Safety SPECIES Oysters
PROJECT NUMBER • 2023-132 PROJECT STATUS: CURRENT Capability and Capacity: Navigating leadership pathways in fishing and aquaculture ORGANISATION: CQUniversity (CQU) Rockhampton TAGS Leadership Capacity Building