PROJECT NUMBER
•
2022-113
PROJECT STATUS:
COMPLETED
ORGANISATION:
Apollo Bay Chamber of Commerce
158 results
PROJECT NUMBER
•
2022-112
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood Industry Tasmania
Developing a framework to evaluate capability and capacity investment and implementation
Project number:
2022-203
Project Status:
Current
Budget expenditure:
$69,825.00
Principal Investigator:
Patrick Gilmour
Organisation:
First Person Consulting
Project start/end date:
26 Jun 2023
-
29 Jul 2026
Contact:
FRDC
The FRDC’s Capability and Capacity Building Plan identifies three objectives:
• Investing in people to strengthen capability and capacity, showcasing career and development pathways to enable and empower our future workforce.
• Establishing shared principles, values and trust through new ways of working to enable culture change and adoption.
• Developing confidence, resilience and courage to solve problems manage uncertainty, respect and support each other.
In turn, the plan outlines a range of initiatives the FRDC is investing in to achieve these objectives.
One of the key needs under the plan is to monitor and evaluate capability and capacity building initiatives to showcase impact, identify lessons and adapt and improve. This proposal outlines First Person Consulting’s (FPC) proposed approach to developing a framework to evaluate the FRDC’s capability and capacity initiatives.
1. We understand the key objective of this project is to develop an evaluation framework that can be applied to capability and capacity initiatives to:• showcase impact and change• fulfill FRDC’s performance reporting requirements• identify lessons and insights that can help improve initiatives and investment decisions
National Seafood Industry Leadership Program 2023/2024 (NSILP)
Project number:
2022-187
Project Status:
Current
Budget expenditure:
$1,192,450.00
Principal Investigator:
Jill Briggs
Organisation:
Affectus Pty Ltd
Project start/end date:
25 May 2023
-
6 Feb 2025
Contact:
FRDC
Bursary to attend the 2022 Microplastics and Seafood: Human Health Symposium in the United Kingdom - Erik Poole
Project number:
2022-056
Project Status:
Completed
Budget expenditure:
$5,289.96
Principal Investigator:
Erik Poole
Organisation:
Sydney Fish Market Pty Ltd
Project start/end date:
30 Aug 2022
-
30 May 2023
Contact:
FRDC
PROJECT NUMBER
•
2021-137
PROJECT STATUS:
CURRENT
ORGANISATION:
KAL Analysis
TAGS
PROJECT NUMBER
•
2021-021
PROJECT STATUS:
CURRENT
ORGANISATION:
Ellipsis Editing
PROJECT NUMBER
•
2022-054
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Adelaide
PROJECT NUMBER
•
2023-084
PROJECT STATUS:
CURRENT
ORGANISATION:
Primary Industries Education Foundation Australia (PIEFA)
Seafood Careers Australia platform - technical build
Project number:
2023-075
Project Status:
Current
Budget expenditure:
$314,700.00
Principal Investigator:
Sarah Anwar
Organisation:
Icon Agency
Project start/end date:
29 Oct 2023
-
28 Jun 2025
Contact:
FRDC
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