22
results
Communities
PROJECT NUMBER • 2018-172
PROJECT STATUS:
COMPLETED

Methods to profile and connect the provenance of wild caught prawn fisheries and their values to the community

The wild prawn industry, as a key influencer of the community's (sustainability) perception of the Australian seafood industry, has addressed identified risks to social license so that it can protect its legal license to operate in public waters. This report provides the results and conclusions on...
ORGANISATION:
Australian Council of Prawn Fisheries Ltd (ACPF)
People
Adoption
PROJECT NUMBER • 2010-745
PROJECT STATUS:
COMPLETED

Seafood CRC: Australian Council of Prawn Fisheries - R&D planning, implementation, extension and utilisation

This project aimed to facilitate prawn industry participation in Seafood CRC projects and the extension and utilisation of the project results, particularly in relation to the development of new products and new markets. The planning, implementation and reporting of R&D projects conducted by the...
ORGANISATION:
Australian Council of Prawn Fisheries Ltd (ACPF)
SPECIES
Industry
PROJECT NUMBER • 2010-207
PROJECT STATUS:
COMPLETED

Management of ‘tough fish syndrome’ in tropical Saddletail Snapper to re-instill market confidence

A major achievement of this research is the confirmation of fish age being the primary driver of toughness in cooked Saddletail snapper flesh. Knowing the cause provides confidence to develop solutions and make business decisions for the reef fish fisheries. The influence of other fish physiological...
ORGANISATION:
Northern Territory Seafood Council (NTSC)
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