In summary, we have made significant progress towards the establishment of the selective breeding program for barramundi by:
Registering a company for selective breeding of barramundi (Barratek) and producing a genetic business plan and lobbying document.
Identifying and characterising...
This project was designed to assist the Australian Seafood CRC identify research gaps and opportunities and ultimately provide the necessary background information and rationale for a potential supplementary bid to DIISR for funding of a new program of health related research.
The Food Standards...