16
results
Industry
PROJECT NUMBER • 2017-169
PROJECT STATUS:
COMPLETED

Assessing the nutritional value of Australian Barramundi

Farmed Australian barramundi (Lates calcarifer) is a reasonably well-recognised fish product in the Australian marketplace, however, its nutritional value and health benefits compared to other animal protein and seafoods is not quantified and widely known by consumers. This study assessed the...
ORGANISATION:
James Cook University (JCU)
SPECIES
Environment
PROJECT NUMBER • 2018-034
PROJECT STATUS:
COMPLETED

Effects of climate change and habitat degradation on Coral Trout

Fishes are at considerable risk from changing environmental conditions because they are, for most part, unable to regulate their body temperature. Exposure to high temperatures may therefore compromise critical biological functions, resulting in reduced performance, fitness and ultimately survival....
ORGANISATION:
James Cook University (JCU)
Environment
PROJECT NUMBER • 1998-131
PROJECT STATUS:
COMPLETED

Stock structure and regional variation in population dynamics of the red throat emperor and other target species of the Queensland Tropical Reef Line Fishery

The Great Barrier Reef Marine Park (GBRMP) is the largest and, arguably, most pristine marine park in the world. Commercial, charter and recreational fishing have occurred on the Great Barrier Reef (GBR) for many decades. Since the late 1980’s, there has been growing concern about the...
ORGANISATION:
James Cook University (JCU)
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