10 results
People
Industry
People
PROJECT NUMBER • 2009-729
PROJECT STATUS:
COMPLETED

Seafood CRC: Australian edible oyster industry business plan

The Australian oyster industry comprises approximately 550+ individuals and businesses located principally in three states, NSW, South Australia and Tasmania. A predominately family owned, owner-operated industry in 2007, the industry had a projected net farm gate value of between $90 and $100...
ORGANISATION:
Pinnacle Agribusiness
TAGS
Workshop
SPECIES
Sydney Rock Oyster
Environment
Industry
PROJECT NUMBER • 2019-208
PROJECT STATUS:
COMPLETED

2020-2025 Strategic Plan for the Australian Oyster Industry

The primary purpose of this plan is to coordinate oyster industry research, development, and extension (RD&E) across Australia to ensure that usable outputs are provided to oyster businesses. The plan outlines a set of RD&E programs and a list of priority projects for which research...
ORGANISATION:
Oysters Australia Ltd
TAGS
Disease
SPECIES
Sydney Rock Oyster
Industry
PROJECT NUMBER • 2018-090
PROJECT STATUS:
COMPLETED

Improving early detection surveillance and emergency disease response to Pacific Oyster Mortality Syndrome (POMS) using a hydrodynamic model for dispersion of OsHV-1

Rapid predictive capability of viral spread through water during an aquatic disease outbreak is an epidemiologist’s dream, and up until now has not been achievable. A biophysical particle tracking model for Ostreid herpesvirus 1 microvariant (OsHV-1) that causes POMS was developed to determine...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
TAGS
Oceanography
SPECIES
Pacific Oyster
Industry
Environment
Environment
PROJECT NUMBER • 2014-040
PROJECT STATUS:
COMPLETED

Oysters Australia IPA: Pacific Oyster Mortality Syndrome (POMS) – closing knowledge gaps to continue farming C. gigas in Australia

The present project is part of a continued program of epidemiologic investigations of OsHV-1 in Australia. Sufficient understanding of POMS is required to provide information for farmers and to direct policy so that profitable farming can continue despite increasing distribution and devastating...
ORGANISATION:
University of Sydney (USYD)
TAGS
Stock Assessment
SPECIES
Pacific Oyster
Industry
PROJECT NUMBER • 2009-752
PROJECT STATUS:
COMPLETED

Seafood CRC: overseas market access for shellfish

The oyster, scallop and mussel industries currently export product to the EU. Due to the periodic occurrence of Okadaic Acid (OA) and Saxitoxin (STX) group toxins in Australian shellfish the implementation of reduced regulatory levels would reduce the amount of product eligible for EU export....
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
Policy
SPECIES
Blacklip Abalone
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