PROJECT NUMBER
•
2008-030
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
164
results
PROJECT NUMBER
•
2002-201
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2004-086
PROJECT STATUS:
COMPLETED
ORGANISATION:
Murdoch University
SPECIES
PROJECT NUMBER
•
2018-090
PROJECT STATUS:
COMPLETED
Improving early detection surveillance and emergency disease response to Pacific Oyster Mortality Syndrome (POMS) using a hydrodynamic model for dispersion of OsHV-1
Rapid predictive capability of viral spread through water during an aquatic disease outbreak is an epidemiologist’s dream, and up until now has not been achievable. A biophysical particle tracking model for Ostreid herpesvirus 1 microvariant (OsHV-1) that causes POMS was developed to determine...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
SPECIES
PROJECT NUMBER
•
2008-314.21
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Industry Tourism and Trade
PROJECT NUMBER
•
2008-722
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2008-711
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
1997-333
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Industry Tourism and Trade
TAGS
PROJECT NUMBER
•
2017-088
PROJECT STATUS:
COMPLETED
Testing retail commodities for the presence of Taura Syndrome Virus and Yellow head Virus I
As part of the response to the outbreak of White Spot Disease (WSD) in late November 2016, uncooked prawns were purchased by Dr Matt Landos (Future Fisheries Veterinary Service Pty Ltd) from various retail outlets in northern NSW and south east Queensland and these were tested by qPCR for White Spot...
ORGANISATION:
Future Fisheries Veterinary Service Pty Ltd (FFVS)
PROJECT NUMBER
•
2012-747
PROJECT STATUS:
COMPLETED
SCRC: IB: Study tour of Chile
The Tasmanian Atlantic Salmon Selective Breeding Program (SBP) operates in an environment in which there is no current high level threat of viral disease, and as such, the biosecurity level within the industry is generally low when compared to world standards. The Chilean industry has suffered from...
ORGANISATION:
Salmon Enterprises of Tasmania Pty Ltd
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