The Australian oyster industry comprises approximately 550+ individuals and businesses located principally in three states, NSW, South Australia and Tasmania. A predominately family owned, owner-operated industry in 2007, the industry had a projected net farm gate value of between $90 and $100...
The primary purpose of this plan is to coordinate oyster industry research, development, and
extension (RD&E) across Australia to ensure that usable outputs are provided to oyster businesses.
The plan outlines a set of RD&E programs and a list of priority projects for which research...
To understand the opportunities and value in carbon neutral certification for the Australian oyster industry, FRDC and Oysters Australia commissioned NineSquared Pty Ltd to outline the current policy climate, pathways to certification and knowledge gaps limiting opportunity...
ORGANISATION:
Institute for Marine and Antarctic Studies (IMAS) Hobart
Rapid predictive capability of viral spread through water during an aquatic disease outbreak is an epidemiologist’s dream, and up until now has not been achievable. A biophysical particle tracking model for Ostreid herpesvirus 1 microvariant (OsHV-1) that causes POMS was developed to determine...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)