PROJECT NUMBER
•
2007-401
PROJECT STATUS:
COMPLETED
ORGANISATION:
Corvel Marketing and Management
25 results
PROJECT NUMBER
•
2008-777
PROJECT STATUS:
COMPLETED
Seafood CRC: Australian Oyster Industry Supply Chain Analysis & Improvement Strategy
Australian oyster growers have a greater level of understanding about how their product moves through the supply chain from when they produce to when it is purchased by consumers. This knowledge will allow growers to be better informed and so allow them to make better business decisions in how they...
ORGANISATION:
Pinnacle Agribusiness
SPECIES
PROJECT NUMBER
•
2007-700
PROJECT STATUS:
COMPLETED
Seafood CRC: a critical evaluation of supply-chain temperature profiles to optimise food safety and quality of Australian oysters
The majority of Australian oyster production occurs in New South Wales, Tasmania and South Australia. New South Wales industry produces both the Sydney Rock Oyster and the Pacific Oyster. The Tasmanian and South Australian industries produce the Pacific Oyster.
Temperature requirements in the Export...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2005-401
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Adelaide
SPECIES
PROJECT NUMBER
•
2008-314.40
PROJECT STATUS:
COMPLETED
ORGANISATION:
South Australian Oyster Growers Association (SAOGA)
SPECIES
PROJECT NUMBER
•
2008-798
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2009-729
PROJECT STATUS:
COMPLETED
Seafood CRC: Australian edible oyster industry business plan
The Australian oyster industry comprises approximately 550+ individuals and businesses located principally in three states, NSW, South Australia and Tasmania. A predominately family owned, owner-operated industry in 2007, the industry had a projected net farm gate value of between $90 and $100...
ORGANISATION:
Pinnacle Agribusiness
PROJECT NUMBER
•
2007-719
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2008-753
PROJECT STATUS:
COMPLETED
Seafood CRC: Oyster Consortium marketing projects investment meeting
This workshop focused on marketing directions for the Australian oyster industry. The oyster consortium vision was to:
"Improve the profitability of Australian oyster businesses through increasing penetration of innovative and existing oyster products into new and existing markets."
The current...
ORGANISATION:
Ridge Partners
PROJECT NUMBER
•
2019-210
PROJECT STATUS:
COMPLETED
Oyster Industry Response to the COVID19 Crisis
This project was conducted by Oysters Australia (OA) to identify ways of supporting the industry during the COVID-19 pandemic. The research was initiated in April 2020 at a time when oyster sales across the nation had dropped 95%. Oysters Australia staff and subcontractors conducted the...
ORGANISATION:
Oysters Australia Ltd
View Filter
