64
results
Environment
PROJECT NUMBER • 2016-118
PROJECT STATUS:
COMPLETED

Using scat DNA to inform sustainable fisheries management and Ecological Risk Assessments: a Shy Albatross case study

Seabirds are attracted to fishing vessels through the availability of fishery discards, increasing the risk of injury or mortality from interactions with fishing gear. However, it is difficult to estimate what proportion of the population may be at risk. We use DNA metabarcoding of scats to...
ORGANISATION:
Department of Natural Resources and Environment Tasmania (NRE TAS)
Environment
PROJECT NUMBER • 2018-119
PROJECT STATUS:
COMPLETED

Development of a hydrodynamic model to investigate near field and regional connectivity around Okehampton Bay

The study aims to satisfy the regulatory requirements of Environmental Licence 10172/2 from the Tasmanian EPA around Tassal’s use of Okehampton Bay for salmonoid aquaculture, particularly the possible fate of material released within Okehampton Bay into the receiving environment. To...
ORGANISATION:
Tassal Group
Industry
Industry
Environment
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PROJECT NUMBER • 2012-712
PROJECT STATUS:
COMPLETED

SCRC: SCRC RTG: Travel to Europe to meet with fish health professionals from Scotland and Ireland to review and analyse recent European AGD outbreak. Dr. Alistair Brown and Dr. Carlos Zarza (Tassal Fish Health Managers)

Each year, AGD costs the industry millions of dollars in terms of loss of production potential, stock losses and treatment costs. Additionally, it goes without saying that AGD has serious animal welfare implications. In recent years, AGD has started to emerge in salmon farming operations worldwide,...
ORGANISATION:
Tassal Group
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