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results
People
PROJECT NUMBER • 2002-652
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: enhancement of the emergency disease management capability in Victoria - developing a Victorian Control Centres Management Manual

AQUAVETPLAN and its associated manuals, and in particular the ‘AQUAVETPLAN Control Centres Management Manual’ provide the necessary framework for the development of a Victorian management/operational manual that would meet the planning needs in relation to aquatic animal diseases. The...
ORGANISATION:
Agriculture Victoria
Industry
PROJECT NUMBER • 2009-752
PROJECT STATUS:
COMPLETED

Seafood CRC: overseas market access for shellfish

The oyster, scallop and mussel industries currently export product to the EU. Due to the periodic occurrence of Okadaic Acid (OA) and Saxitoxin (STX) group toxins in Australian shellfish the implementation of reduced regulatory levels would reduce the amount of product eligible for EU export....
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2013-711.40
PROJECT STATUS:
COMPLETED

Seafood CRC: new opportunities for seafood processing waste

This report summarises the research undertaken under FRDC 2013/711.40: New Opportunities for Seafood Processing Waste Industry consultation and the development of a modified value chain analysis framework for new products from processing waste resulted in eleven industry case studies being...
ORGANISATION:
Curtin University