12
results
Environment
PROJECT NUMBER • 1998-212
PROJECT STATUS:
COMPLETED

Determination of the disease status of Western Australian commercial prawn stocks

There is little published information on the disease status of the prawns on the north-west shelf, yet these prawns (Fenneropenaeus merguiensis, Metapenaeus endeavouri, Penaeus esculentus and Melicertus latisulcatus) form the basis of a commercial fishery worth in excess of A$42 million in...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
TAGS
Stock Assessment
Fisheries Management
Disease
SPECIES
Prawns
FINAL REPORT
•
PUBLISHED DATE: 10 Jun 2004
1998-212-DLD.pdf
People
People
PROJECT NUMBER • 2002-668
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: enhancing the emergency disease response capability of Department of Fisheries and industry bodies associated with non-maxima oyster culture

A two day disease emergency response workshop was held at Geraldton, Western Australia, in October 2002. The objective of the exercise was to test the industry and government response to a disease emergency among non-maxima pearl farms at the Abrolhos Islands. The exercise was...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
TAGS
Disease
Aquaculture
Animal Health
FINAL REPORT
•
PUBLISHED DATE: 07 Apr 2004
2002-668-DLD.pdf
Industry
PROJECT NUMBER • 1987-081
PROJECT STATUS:
COMPLETED

Developing on-growing techniques and disease prevention husbandry of pearl oysters in WA

Infection by marine Vlbrlo bacteria is still considered to be the major opportunistic cause of mass mortalities of pearl oysters (Pinctada maxima} on farm lease sites in the north west of Western Australia. Vibriosis of P. maxima was found to occur following some form of stressful husbandry...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
TAGS
Mortality
Husbandry
Disease
Aquaculture
FINAL REPORT
•
PUBLISHED DATE:
1987-081-DLD.pdf
Environment
PROJECT NUMBER • 2008-030
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: Development of a DNA microarray to identify markers of disease in pearl oysters (Pinctada maxima) and to assess overall oyster health

ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
TAGS
Threat
Mortality
Environmental Impact
Disease
Biosecurity
SPECIES
Pearl Oysters
FINAL REPORT
•
PUBLISHED DATE: 01 Jun 2012
2008-030-DLD.pdf
FINAL REPORT
•
PUBLISHED DATE: 07 Oct 2012
2008-030-DLD.pdf
Environment
Environment
PROJECT NUMBER • 2004-080
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: development of a national translocation policy using abalone and prawns as templates for other aquatic species

The use of scientifically based hazard identification, risk analysis and risk management is fundamental to managing unwanted effects. Hazards, such as quarantine incursions, will continue to occur despite the use of risk assessment methodologies but the frequency and severity of their...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
TAGS
Stock Assessment
Migration
Fisheries Management
Disease
Biosecurity
FINAL REPORT
•
PUBLISHED DATE: 11 Jul 2008
2004-080-DLD.pdf
Environment
Environment
PROJECT NUMBER • 2016-009
PROJECT STATUS:
COMPLETED

Aquatic Animal Health and Biosecurity Subprogram: Perkinsus olseni in abalone - development of fit-for-purpose tools to support its management

The project was able to successfully propagate a new P. olseni isolate from Queensland and successfully cultured the isolates from Spain, Japan, New Zealand, and South Australia as well as P. chesapeaki, which was used as a negative control. We were unable to culture the Western Australian (WA)...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
TAGS
Rac Wa
Mortality
Disease
Diagnostic
Biosecurity
SPECIES
Blacklip Abalone
Roe's Abalone
Greenlip Abalone
Brownlip Abalone
Abalone
REPORT
•
PUBLISHED DATE: 03 May 2021
2016-009-DLD.pdf
Environment
PROJECT NUMBER • 2003-026
PROJECT STATUS:
COMPLETED

Environmentally sustainable development of barramundi cage aquaculture

A preliminary sensory evaluation study was conducted to confirm the presence of a taint issue. Prior to this the issue was reliant on purchaser feedback and was not verified independently. To examine the issue of flavour taint a series of barramundi samples were collected from Lake Argyle (purged...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
TAGS
Training
Survey
Seafood Quality
Quality
Nutrition
SPECIES
Barramundi
FINAL REPORT
•
PUBLISHED DATE: 08 Jul 2009
2003-026-DLD.pdf
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