27
results
Environment
PROJECT NUMBER • 1998-133
PROJECT STATUS:
COMPLETED

Stock size of beche-de-mer, and recruitment patterns and gene flow in the black teatfish on the Great Barrier Reef

The main purpose of the project was to provide biological data urgently needed for a sustainable management of the black teatfish fishery in the Great Barrier Reef (GBR); The principal goals were: 1) to estimate the standing stock of the black teatfish and estimate densities of other bêche-de-mer...
ORGANISATION:
Australian Institute Of Marine Science (AIMS)
Environment
PROJECT NUMBER • 1998-208
PROJECT STATUS:
COMPLETED

Habitat modification and its influence on prawn and crab fisheries

Experimental trawling in Gulf St Vincent indicated that epifaunal assemblages experienced substantial trawling mortality, which varied depending on sediment characteristics. Locations with strong currents and coarse sediments experienced minimal effects, whereas those with weak currents and...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 1997-409
PROJECT STATUS:
COMPLETED

Beche-de-mer knowata product development

Commercial fishing for beche-de-mer, or sea cucumbers has been carried out in Australian waters since the early 1800's. Species of commercial interest have included: the sandfish, black teatfish, prickly redfish and the lollyfish. Of these, the sandfish is the most common commercial species and is...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Environment
PROJECT NUMBER • 1999-217
PROJECT STATUS:
COMPLETED

Stable isotope tracing of the contribution of seagrass production to subtropical fisheries species occurring outside seagrass areas

Results from this project affect the relative importance coastal managers will place on different estuarine habitats. Until now primary production from mangrove forests has been ranked highly for its presumed contribution to fisheries species occurring seaward of mangroves. This project...
ORGANISATION:
Griffith University Nathan Campus
Blank
PROJECT NUMBER • 2009-744
PROJECT STATUS:
COMPLETED

SCRC: Propagation and sea-based growout of sea cucumber stocks in the Northern Territory

Tasmanian Seafoods has identified stock enhancement as a means to improve the viability of sea cucumber harvesting operations in Northern Australia. Successful enhancement of the fishery has the potential increase catches, reduce harvesting time, and improve the operational efficiency and management...
ORGANISATION:
Tasmanian Seafoods Pty Ltd Smithton
Blank
PROJECT NUMBER • 2008-742
PROJECT STATUS:
COMPLETED

SCRC: PhD: Processing of Sea cucumber viscera for bioactive compounds

Sea cucumbers are prolific producers of a wide range of bioactive compounds, which are potential sources of agrichemical, nutraceutical, pharmaceutical and cosmeceutical products. Sea cucumbers expel their internal organs as a defence mechanism called evisceration. We hypothesize that the reason for...
ORGANISATION:
Flinders University
Industry
PROJECT NUMBER • 1992-125.02
PROJECT STATUS:
COMPLETED

Value added beche-de-mer products

In recent years, increased interest has been shown in the Queensland beche-de-mer industry. As a consequence, there has been a number of initiatives taken to ensure the industry will have a sustainable future. The industry, traditionally a 'cottage' industry in the past, has not been able to access...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
View Filter

Product Type

Species