PROJECT NUMBER
•
2002-303
PROJECT STATUS:
COMPLETED
The establishment of a training resource and information service to underpin the successful adoption of EMS by the Australian seafood industry
Significant progress has been made to build the capacity of the Australian seafood industry to enable it to respond effectively to the ever increasing myriad of challenges, and rapidly changing demands including demands from the community to produce food in an environmentally friendly and safe...
ORGANISATION:
Seafood Services Australia Ltd
