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PROJECT NUMBER • 2016-409
PROJECT STATUS:
COMPLETED

WINSC - Providing pathways for the involvement of women in seafood industry development

The Women’s Industry Network (WIN) was formed in 1996 by a group of women fishing in South Australia and that later evolved into the Women’s Industry Network Seafood Community (WINSC). WINSC is a not for profit organisation to support the operation of the network. WINSC builds the...
ORGANISATION:
Women in Seafood Australasia (WISA)
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PROJECT NUMBER • 2009-702
PROJECT STATUS:
COMPLETED

SCRC: Seafood Success – Entrepreneurship & Innovation Program – Seafood CRC Professional Diploma

One of the original aims of the Seafood CRC was to create opportunities for industry (especially) and research participants to expand their knowledge and to encourage further education opportunities. To enable individuals to take innovative concepts right through to a business plan via an...
ORGANISATION:
University of the Sunshine Coast (USC)
Environment
PROJECT NUMBER • 1995-055.91
PROJECT STATUS:
COMPLETED

Marketing research priorities for fishery ecosystem protection

The publication A Review and Synthesis of Australian Fisheries Habitat Research, by Mike Cappo, resulted from a three-year review of fisheries habitat research. The report identified the stressors and responses that characterise fisheries habitats. The FRDC requested AIMS to design a marketing...
ORGANISATION:
Australian Institute Of Marine Science (AIMS)
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PROJECT NUMBER • 2009-754
PROJECT STATUS:
COMPLETED

SCRC: SCRC RTG 3.11: CRC Research Travel Grant: To attend workshop at NIRS 2009 conference (Dr Malcolm Brown)

Visible-near infrared reflectance spectroscopy (VNIRS) is a rapid, objective technique that has been used within CSIRO Food Futures (FF) Flagships projects over the past few years to assess flesh quality of animals within breeding programs. More recently, our group has applied VNIRS as part of a...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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