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Industry
PROJECT NUMBER • 2014-203
PROJECT STATUS:
COMPLETED

SESSF Monitoring and Assessment – Strategic Review

The Southern and Eastern Scalefish and Shark Fishery (SESSF) is a multi-species, multi-gear, multijurisdictional Commonwealth fishery. It is a fishery of substantial economic and social importance to Australia, as a key provider of high quality fish products to Australian markets. More than 600...
ORGANISATION:
Australian Fisheries Management Authority (AFMA)
Adoption
PROJECT NUMBER • 2002-651
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: whirling disease a disease strategy manual

Whirling disease is the disease of freshwater salmonid fish caused by the myxozoan parasite Myxobolus cerebralis. The parasite has never been detected in Australia, but is present in New Zealand and areas of North America, Europe, Africa and Asia. Whirling disease is a reportable disease in...
ORGANISATION:
Paul Hardy-Smith
Environment
PROJECT NUMBER • 2012-036
PROJECT STATUS:
COMPLETED

Revitalising estuaries and wetlands for carbon sequestration, biodiversity, fisheries and the community

This project puts forward the proposal that stakeholders and government should concentrate on repair of the more developed coastal catchments around Australia where major investment and Australian Government leadership is required to re‐establish estuary productivity. It seeks to deliver multiple...
ORGANISATION:
Colin Creighton
Adoption
Industry
Environment
Industry
PROJECT NUMBER • 1982-008
PROJECT STATUS:
COMPLETED

The occurrence and significance of pathogenic vibrios in oysters

A method for the enumeration of Vibrio parahaemolyticus in oysters that is more reliable than the Australian Standard most probable number (MPN) method was developed. The improved MPN method was also shown to be superior to a plate count on a widely used selective agar medium.
ORGANISATION:
CSIRO Geelong Waurn Ponds
Industry
Environment
Environment
PROJECT NUMBER • 2021-089
PROJECT STATUS:
COMPLETED

Climate resilient wild catch fisheries

This report outlines the impending need for the fishing industry to reduce GHG emissions by 2030. Over 8 months, the project evaluated alternative fuels' potential to cut emissions, recognising challenges in regulatory stimulus and incomplete research. Among numerous options, certain solutions...
ORGANISATION:
Seafood Industry Australia (SIA)
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