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Environment
Environment
Environment
Environment
Environment
Environment
Industry
PROJECT NUMBER • 2011-747
PROJECT STATUS:
COMPLETED

Seafood CRC: maximising the quality of Australian wild-caught prawns (Quality Assurance)

This project, CRC 2011/747, was funded to develop a whole of chain quality assurance program within the prawn industry, focusing on five supply chain stakeholder groups: fishers, processors, wholesalers/distributors, retailers/food service, and finally the consumer. The aim was to increase knowledge...
ORGANISATION:
Curtin University
TAGS
Supply Chain
Quality
Modelling
SPECIES
Prawns
FINAL REPORT
•
PUBLISHED DATE: 02 Nov 2018
2011-747-DLD.pdf
Environment
Environment
Industry
PROJECT NUMBER • 2012-765
PROJECT STATUS:
COMPLETED

Seafood CRC: Southern Rock Lobster clean Green Business Framework

This project was established to assist Southern Rocklobster Ltd complete a Clean Green business framework that could be the basis for an ongoing, financially sustainable, not for profit business activity. A business framework was prepared which is designed to enable Clean Green to achieve the...
ORGANISATION:
Pinion Advisory
TAGS
Sustainability
Supply Chain
Modelling
Business
SPECIES
Southern Rock Lobster
FINAL REPORT
•
PUBLISHED DATE: 30 May 2013
2012-765-DLD.pdf
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