12
results
Industry
PROJECT NUMBER • 2013-711
PROJECT STATUS:
COMPLETED

Seafood CRC: Centre of Excellence Science Seafood & Health (CESSH): Post Harvest Research Program

This report summarises the outputs of Sub-Programs 2-5 of FRDC 2013-711: Centre of Excellence for Science, Seafood and Health. The report focuses on the period between January 2013 and June 2015 after which time the Sub-programs were ceased. The Sub-programs were entitled: Retailer 2020,...
ORGANISATION:
Curtin University
TAGS
Waste
Training
Stakeholder
Rac Wa
Quality
FINAL REPORT
•
PUBLISHED DATE: 01 Jan 2019
2013-711-DLD.pdf
Industry
PROJECT NUMBER • 2013-711.30
PROJECT STATUS:
COMPLETED

Seafood CRC: new opportunities for underutilised species

This report summarises the research undertaken undera suite of activities that formed FRDC 2013/711.30 Using information taken from a variety of fisheries management and market sources, an underutilised species database was developed based on harvested volumes and price (see appendix 1)....
ORGANISATION:
Curtin University
TAGS
Trade
Supply Chain
Storage
Stock Assessment
Stakeholder
REPORT
•
PUBLISHED DATE: 01 Aug 2015
2013-711.30-A3-DLD.odf
REPORT
•
PUBLISHED DATE: 01 Dec 2017
2013-711.30-A7-DLD.pdf
REPORT
•
PUBLISHED DATE: 01 Dec 2018
2013-711.30-A6-DLD.pdf
REPORT
•
PUBLISHED DATE: 01 Dec 2017
2013-711.30-A5-DLD.pdf
REPORT
•
PUBLISHED DATE: 01 Dec 2017
2013-711.30-A4-DLD.pdf
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