361
results
Adoption
PROJECT NUMBER • 1999-340
PROJECT STATUS:
COMPLETED

Seafood Directions '99 - the inaugural biennial national seafood industry conference

While the Australian Seafood Industry is valued in excess of $2bn, there has never been a national seafood conference in Australia. During 1998, the Australian Seafood Industry Council (ASIC) recognised that a conference would provide opportunities for industry to showcase its advances in recent...
ORGANISATION:
Seafood Council (SA) Ltd
Industry
PROJECT NUMBER • 2009-752.10
PROJECT STATUS:
COMPLETED

Seafood CRC: seafood trade expert panel (SafeFish)

SafeFish originated from the recognition by the members of the former Seafood Access Forum (SAF) (industry and government) of the need to provide coordinated, cohesive and robust technical advice to support Australian negotiators and delegations dealing with trade and market access issues related to...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
Industry
PROJECT NUMBER • 1998-482
PROJECT STATUS:
COMPLETED

Extending the high quality shelf life of scallop products - modified atmosphere packaging trials

The aim of the project was to establish commercial production and market acceptance of modified atmosphere packaged scallops. This report contains the quality data obtained from raw material evaluation and the shelf life trial. The results of a market trial has been compiled by Fishmac...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Industry
PROJECT NUMBER • 2000-221
PROJECT STATUS:
COMPLETED

Aquafin CRC - SBT Aquaculture Subprogram: quality and nutritional evaluation of baitfish used for tuna farming

The project provided nutritional profiles for all types of baitfish used for feed in the Southern Bluefin Tuna (SBT) (Thunnus maccoyii) Aquaculture Industry, as well as for the only available commercially produced compound feed and SBT. Included are values for amino acid and fatty acid...
ORGANISATION:
Australian Southern Bluefin Tuna Industry Association
People
PROJECT NUMBER • 2008-915
PROJECT STATUS:
COMPLETED

Seafood CRC: Australian Barramundi Farmers Association - R&D planning, implementation, extension and utilisation

This project allowed work with the Australian Barramundi Farmers Association (ABFA) to: Coordinate the planning, implementation, and reporting of R&D projects conducted by the Seafood CRC to achieve the outcomes specified in the ABFA Strategic Plan. Facilitate the barramundi farming...
ORGANISATION:
Australian Barramundi Farmers Association (ABFA)
SPECIES
Industry
PROJECT NUMBER • 2000-245
PROJECT STATUS:
COMPLETED

Seafood Services Australia: seafood food safety risk assessment - phase 2

A survey was made of all documented seafood-related illness for the period 1990-2000, when there were at least 2,638 who became ill after consuming seafood during the last decade, mainly after consuming oysters raw or eating fish known to be associated with ciguatera. The 2638 known illnesses...
ORGANISATION:
M and S Food Consultants Pty Ltd
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