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PROJECT NUMBER • 2008-913
PROJECT STATUS:
COMPLETED

SCRC: Retail Transformation Project Preparation

The ‘Interpretative Overview of Consumer Seafood Research in Australia’ is a result of the CRC Retail Transformation project. This project indentified the need to review and consolidate the existing research available and assess its usefulness. Publically available research was gathered...
ORGANISATION:
Market Strategy Pty Ltd
Industry
PROJECT NUMBER • 1991-091
PROJECT STATUS:
COMPLETED

International Workshop on ciguatera management

An International Workshop on Ciguatera Management was held at QDPI's Joondoburri Conference Centre on Bribie Island, 13-16 April 1993. This meeting provided the first opportunity for discussion of issues related to ciguatera at an international forum in Australia. Fifty-six registrants participated...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Industry
PROJECT NUMBER • 2018-004
PROJECT STATUS:
CURRENT

SafeFish 2018-2021

SafeFish is an initiative that was developed by the South Australian Research and Development Institute (SARDI) in 2010 (Project 2010-752-10: SafeFish - Seafood Trade Expert Panel funded by the Australian Seafood CRC until 2015). Following this, the Fisheries Research and Development Corporation...
ORGANISATION:
SARDI Food Safety and Innovation
Environment
People
PROJECT NUMBER • 2007-315
PROJECT STATUS:
COMPLETED

Nuffield Australia Farming Scholars

Through FRDC scholarships, Nuffield Australia aims to provide a significant boost to the fishing and aquaculture industry's understanding of the international forces affecting the industry and the need to adopt new technology and management practices to continue to maintain productivity...
ORGANISATION:
Nuffield Australia
Industry
PROJECT NUMBER • 2013-711.30
PROJECT STATUS:
COMPLETED

Seafood CRC: new opportunities for underutilised species

This report summarises the research undertaken undera suite of activities that formed FRDC 2013/711.30 Using information taken from a variety of fisheries management and market sources, an underutilised species database was developed based on harvested volumes and price (see appendix 1)....
ORGANISATION:
Curtin University
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