8 results
Industry
PROJECT NUMBER • 2019-084
PROJECT STATUS:
COMPLETED

Seafood Marketing Symposium 2020

The Queensland Seafood Marketing Association (QMSA) produced a series of 8 Webinars with the focus on seafood marketing information. This was to coincide with the launch of Great Australian Seafood television campaign in late 2020, empowering industry to to take advantage of this campaign and apply...
ORGANISATION:
Queensland Seafood Marketers Association Inc (QSMA)
TAGS
Trade
Recreational Fishing
Productivity
Oceanography
Habitat
SPECIES
Blacklip Abalone
Industry
Industry
Industry
PROJECT NUMBER • 2016-262
PROJECT STATUS:
COMPLETED

RAC QLD: Queensland Seafood Marketing Symposium

The initial proposal to hold a marketing symposium in Queensland was based on the need to bring Industry together with particular reference to the post-harvest sector to provide, exchange and discuss information in an open forum regarding trends and/or needs in the existing value chain process which...
ORGANISATION:
Queensland Seafood Marketers Association Inc (QSMA)
TAGS
Symposium
Sustainability
Rac Qld
Marketing
Market Opportunities
Adoption
Industry
Industry

National Seafood Emergency Plan - Queensland Trial Workshop

Project number: 2002-427
Project Status:
Completed
Budget expenditure: $5,000.00
Principal Investigator: Martin Perkins
Organisation: Queensland Seafood Marketers Association Inc (QSMA)
Project start/end date: 16 Apr 2003 - 1 May 2004
Contact:
FRDC
TAGS
Workshop
Food Safety
Community

Need

Failure to deal quickly and effectively with a food safety incident may result in costly trade disruption and threaten the commercial viability of seafood suppliers, processors, wholesalers, retailers and food service providers.

The Seafood Emergency Plan was developed through Seafood Services Australia to provide a proactive and simple step-by-step response and recovery guide, should an emergency occur.

Queensland has participated in the initial stages of the SSA national plan and is keen to ensure the framework is established in this state.

Objectives

1. Test the draft manual plan in a desktop exercise.
2. Introduce the nominated team members and alternates to the plan and train them in the use of the plan
3. Use learned experience to tailor the manual further in Queensland

Final report

Author: Martin Perkins
Final Report • 2004-04-08 • 150.51 KB
2002-427-DLD.pdf

Summary

A National Seafood Emergency Plan was produced in 2001 and the individual States (apart from South Australia) have not tested their capability to handle an emergency that could jeopardise the future of the seafood industry.

There is a commitment from Industry leaders throughout Australia to develop and test a plan that could minimise the damage to industry that would arise from a major food safety incident involving Australian seafood.

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