SCRC: Seafood CRC: Review of available software tools that can be used to support selective breeding programs in the Seafood CRC
SCRC: Seafood CRC: Improving erythrocyte omega-3 fatty acid profiles and health status in adults through increased consumption of canned tuna
SCRC: PhD : Protecting the Safety and Quality of Australian Oysters using Predictive Models Integrated with ‘Intelligent’ Cold Chain Technologies
People development program: 6th National Rocklobster Congress - sustaining industry profits
The traditional approach to managing fisheries has been to focus on biology at the expense of sustainable industry profitability. This approach is failing numerous wild catch industries in Australia.
Good luck rather than a commercial approach, sees the rocklobster industry remaining as one of the most valuable seafood industries in Australia. But cracks are appearing with unexplained recruitment collapses, business failures and new environmental threats on the bow.
A revitalised management approach is needed if the lobster industry is to survive long term, and this must be about sustained profitability.
Opportunities to build and sustain profits exist through:
- market development
- stock manipulation
- industry cost mitigation and
- people, industry and business management.
A watershed meeting is needed to assess the benefits and costs of conventional approaches and set the framework for managers, scientists and industry for a more profitable industry.