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results

PROJECT NUMBER • 2022-181

PROJECT STATUS:

CURRENT

Attendance and participation at the Governing Changing Oceans Workshop and PICES-5th International Symposium on the Effects of Climate Change on the World’s Ocean - Bergen Norway

ORGANISATION:

Fish Focus Consulting

TAGS

Climate Resilience

Climate Mitigation

Climate Adaptation

PROJECT NUMBER • 2022-180

PROJECT STATUS:

CURRENT

Phase 2. Designing the integration of extension into research projects: tangible pathways to enhance adoption and impact.

ORGANISATION:

Hort Innovation

PROJECT NUMBER • 2022-177

PROJECT STATUS:

CURRENT

Women at World Aquaculture 2023 - bursaries (WISA)

ORGANISATION:

Women in Seafood Australasia (WISA)

TAGS

PROJECT NUMBER • 2022-176

PROJECT STATUS:

CURRENT

ARDC: Food Security Data Challenges: Increasing food security through liberation of fishing and aquaculture data

ORGANISATION:

Australian Research Data Commons (ARDC)

TAGS

Artificial Intelligence

Analytics

Adaptation

PROJECT NUMBER • 2022-174

PROJECT STATUS:

CURRENT

Clarence River Green Prawn Market Diversification Assistance Measures

ORGANISATION:

Honey and Fox Pty Ltd

TAGS

SPECIES

PROJECT NUMBER • 2022-171

PROJECT STATUS:

CURRENT

Global review: Incentivising small and medium scale aquaculture businesses to measure and report Environmental, Social, and Governance outcomes

ORGANISATION:

Nautilus Collaboration Pty Ltd

TAGS

Human Dimensions Research

Environmental Impact

Community

Aquaculture

PROJECT NUMBER • 2022-170

PROJECT STATUS:

CURRENT

Integrating recreational fisher experience/satisfaction into decision making

ORGANISATION:

Hudson Howells

TAGS

SPECIES

PROJECT NUMBER • 2022-166

PROJECT STATUS:

CURRENT

Value-add and transition the Australian Herring (Arripis georgianus) commercial fishery from the bait market to the human consumption market through effective marketing strategies and industry collaboration

ORGANISATION:

Blueshift Consulting

TAGS

SPECIES

PROJECT NUMBER • 2022-158

PROJECT STATUS:

CURRENT

Preparing for Threats and Opportunities of Alternative Proteins

ORGANISATION:

The Growth Drivers (TGD)

TAGS

Profitability

Market Opportunities

Business

PROJECT NUMBER • 2022-157

PROJECT STATUS:

CURRENT

Bringing the iconic Australian Herring to the food service and retail market

ORGANISATION:

Curtin University

TAGS

SPECIES

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Attendance and participation at the Governing Changing Oceans Workshop and PICES-5th International Symposium on the Effects of Climate Change on the World’s Ocean - Bergen Norway

Phase 2. Designing the integration of extension into research projects: tangible pathways to enhance adoption and impact.

Women at World Aquaculture 2023 - bursaries (WISA)

ARDC: Food Security Data Challenges: Increasing food security through liberation of fishing and aquaculture data

Clarence River Green Prawn Market Diversification Assistance Measures

Global review: Incentivising small and medium scale aquaculture businesses to measure and report Environmental, Social, and Governance outcomes

Integrating recreational fisher experience/satisfaction into decision making

Value-add and transition the Australian Herring (Arripis georgianus) commercial fishery from the bait market to the human consumption market through effective marketing strategies and industry collaboration

Preparing for Threats and Opportunities of Alternative Proteins

Bringing the iconic Australian Herring to the food service and retail market

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