PROJECT NUMBER
•
2024-015
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood Industry Tasmania
28 results
Tasmanian Seafood Awards: RD&E Category sponsorship - 2024 & 2025
Project number:
2022-188
Project Status:
Completed
Budget expenditure:
$10,000.00
Principal Investigator:
Julian J. Harrington
Organisation:
Seafood Industry Tasmania
Project start/end date:
29 Sep 2023
-
29 Nov 2025
Contact:
FRDC
TAGS
-Judging panel
- Social Media Kit (Images and supporting texts for pre and post event)
- Verbal acknowledgement as sponsors on the night
- Short speech about FRDC and award presentation
- Logo & acknowledgement in article in Tasmanian Seafood Industry News
- Banner and marketing material at the awards
- Website listing & link
- Tickets to awards
- Social media recognition
- Advertisment opportunity in Tasmanian Seafood Industry News
- Inclusion in media release
PROJECT NUMBER
•
2022-157
PROJECT STATUS:
CURRENT
ORGANISATION:
Curtin University
SPECIES
PROJECT NUMBER
•
2021-021
PROJECT STATUS:
CURRENT
ORGANISATION:
Ellipsis Editing
PROJECT NUMBER
•
2017-179
PROJECT STATUS:
COMPLETED
Sensory testing of seafood - fresh versus frozen - and development of frozen seafood recipes
There is a strong negative perception of frozen fish amongst consumers, with many considering that frozen product is of inferior quality compared to ‘fresh’ (chilled) fish. The resistance to purchase frozen fish continues, despite modern freezing technology and practices resulting in...
ORGANISATION:
Department of Primary Industries (QLD)
PROJECT NUMBER
•
2017-133
PROJECT STATUS:
COMPLETED
The right conversations - Identifying optimal stakeholder engagement and evaluation practices for fisheries
This Project aimed to improve understanding of how and to what extent certain barriers keep the seafood industry from making substantive progress towards building greater stakeholder and community trust. The Project was designed to meet this aim by researching obstacles to, and enablers of,...
ORGANISATION:
ENVision Environmental Consulting
PROJECT NUMBER
•
2017-065
PROJECT STATUS:
COMPLETED
Disseminating existing bycatch reduction and fuel efficiency technologies throughout Australia's prawn fisheries
Prawn trawling is among the world's least selective fishing methods, the unintended consequence being large quantities of bycatch. It is also a method that can disturb benthic habitats and use large quantities of fuel—a significant running cost for many fisheries. Issues of bycatch and fuel...
ORGANISATION:
IC Independent Consulting Pty Ltd
PROJECT NUMBER
•
2016-412
PROJECT STATUS:
COMPLETED
ACPF IPA: Australian wild caught prawn sector RD&E management and communication
This project enabled the Australian Council of Prawn Fishers to coordinate, commission and extend its RD&E investments under the 2016 2020 Industry Partnership Agreement with FRDC. The report documents the process and plans behind each of the IPA’s programs: Community...
ORGANISATION:
Australian Council of Prawn Fisheries Ltd (ACPF)
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