PROJECT NUMBER • 2018-047
Researchers from Queensland’s Department of Agriculture and Fisheries, James Cook University, and the University of Western Australia tested a range of otolith-based and genetic methods to identify hatchery-born from wild-born Barramundi. The project took place in the Dry Tropics region, where...
Department of Agriculture and Fisheries EcoScience Precinct
PROJECT NUMBER • 2018-016
Through two national workshops, Indigenous community and agency representatives and researchers discussed issues around collecting, sharing and ownership of Indigenous fishing data. Challenges and opportunities were shared from all perspectives and expertise, knowledge and information came together...
Department of Primary Industries and Regions South Australia (PIRSA)
PROJECT NUMBER • 2017-247
1. Convene a Barramundi stakeholder workshop in Cains on June 29th 2. Identify and agree causes of market failure 3. Confirm participants who will be responsible for Actions agreed
Queensland Seafood Marketers Association Inc (QSMA)