This report summarises the outcomes of the Workshop on; prioritisation of species, identification of best-practice capture and handling, design of post-release survival studies, and development of effective communication campaigns, for developing positive behavioural change in recreational fishing...
This report summarises the outcomes of the Workshop on; prioritisation of species, identification of best-practice capture and handling, design of post-release survival studies, and development of effective communication campaigns, for developing positive behavioural change in recreational fishing...
Through two national workshops, Indigenous community and agency representatives and researchers discussed issues around collecting, sharing and ownership of Indigenous fishing data. Challenges and opportunities were shared from all perspectives and expertise, knowledge and information came together...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
This project undertook analyses to understand the role of overfishing and the environment on saucer scallops.
The analyses indicated reduced numbers of spawning scallops. Historical levels of fishing and environmental influences such as from increased sea surface temperatures (SST) have amplified...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
This research was undertaken on the Queensland saucer scallop (Ylistrum balloti) fishery in southeast
Queensland, which is an important component of the Queensland East Coast Otter Trawl Fishery
(QECOTF). The research was undertaken by a collaborative team from the Queensland Department...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct