46
results
Industry
PROJECT NUMBER • 1991-053
PROJECT STATUS:
COMPLETED

Evaluation of hatchery production of scallop Pecten fumatas

This project was prompted by poor or variable availability of wild commercial scallop spat for fisheries enhancement and farming in southern Australia and by generally poor and variable success of commercial oyster hatcheries in earlier attempts to fill this shortfall. Scallops from Jervis Bay,...
ORGANISATION:
NSW Department of Primary Industries
Industry
PROJECT NUMBER • 2003-209
PROJECT STATUS:
COMPLETED

Seafood CRC: Sydney rock oysters: overcoming constraints to commercial scale hatchery and nursery production

Objectives: 1. To establish protocols for improved broodstock conditioning and handling, particularly to permit out-of-season spawning of selected oyster stocks. 2. To determine the effects of the key autecological factors (temperature and salinity) and nutrition on SRO embryos and larvae, to...
ORGANISATION:
NSW Department of Primary Industries
People
PROJECT NUMBER • 1995-175
PROJECT STATUS:
COMPLETED

Strategic Plan for Research and Development of the Oyster Industry in NSW

The NSW oyster industry is one of the states oldest and most valuable fishery, with a farm gate value of more than $27 million in 1994/ 5. It has an impressive history covering more than a hundred years of farming the native Sydney rock oyster Saccostrea commercialis but has experienced a decline...
ORGANISATION:
NSW Department of Primary Industries
Environment
PROJECT NUMBER • 1992-079
PROJECT STATUS:
COMPLETED

Effects of Trawling Subprogram: the interaction between fish trawling and other commercial and recreational fisheries

There is worldwide concern over the potential effects of by-catch and discarding of fish in commercial fisheries, particularly trawling. Although mortalities of discards are highly variable, it is likely that a large proportion of fish discarded at sea by trawlers do not survive. Consequently,...
ORGANISATION:
NSW Department of Primary Industries
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