47,787 results

FRDC submission for the National Food Plan

Project number: 2011-237
Project Status:
Completed
Budget expenditure: $14,220.00
Principal Investigator: Ewan A. Colquhoun
Organisation: Ridge Partners
Project start/end date: 22 Aug 2011 - 22 Oct 2011
Contact:
FRDC

Need

In its 2010 election commitment the Australian Government indicated that the key aims for a national food plan were to integrate food policy by looking at the whole food supply chain, to protect Australia’s food security, and to develop a strategy to maximise food production opportunities. It also outlined a wide range of issues it would consider when developing a national food plan.

The plan is expected to have a broad scope, including issues such as food security, productivity and efficiency, sustainability, health and nutrition and general economic policy relating to the food sector. One role for the plan will be to recognise the wide range of work already being done by stakeholders.

The government envisages that a national food plan will outline the Australian Government’s vision for the food industry and consumers, to guide Australian Government actions and provide certainty for other stakeholders. A national food plan, when finalised, would seek to better explain and better integrate Australia’s approach to food policy, from production through to consumption, and be consistent with the government’s market-based policy approach and commitment to fiscal discipline.

Through consultation on this paper the government is seeking feedback from all stakeholders on what a national food plan should cover and aim to achieve.

Objectives

1. A robust and factual document regarding seafood for consideration in Australias Food Plan
People

Developing automated data cleansing and validation processes for fisheries catch and effort data

Project number: 2017-085
Project Status:
Current
Budget expenditure: $397,750.00
Principal Investigator: Karina C. Hall
Organisation: Department of Primary Industries and Regional Development (NSW)
Project start/end date: 21 Dec 2017 - 29 Jun 2020
Contact:
FRDC

Need

During a recent national Fisheries Statistics Working Group meeting, data managers from all Australian states highlighted and discussed the likely high prevalence of inaccurate or fraudulent data supplied by fishers and accrued through data-entry errors. Current data quality control measures in each jurisdiction are largely heterogeneous, undocumented and often rely on manual checks by clerks or analysts that are labour intensive and costly and not routinely executed. Because many of these checks occur during manual data entry of paper-based records, these are likely to become obsolete as reliance on electronic reporting increases, with data entered directly by fishers through online portals or mobile applications.

There is a need to develop automated data cleansing and diagnostic procedures that can be applied post-hoc or retrospectively to large fisheries databases to detect and flag errors and outliers and provide subsets of reliable catch and effort data for stock assessments and other analyses. This project will contribute towards addressing these issues, by developing automated processes to routinely assess newly entered fisheries catch and effort data for errors, retrospectively quantify error rates in existing data and assess their likely influence on the outputs of stock assessment analyses. The outcomes will help improve the quality and accuracy of catch and effort data used in routine stock assessments, and in turn lead to more sustainable management of wild capture fisheries resources.

Objectives

1. Review existing data quality control and cleansing processes applied to fisheries catch and effort databases in all state and commonwealth jurisdictions.
2. Develop a suite of generic algorithmic and statistical approaches to detect and flag different error types (e.g., anomalous, missing and outlying values) in fisheries catch and effort relational databases.
3. Trial the above approaches with several case-study fisheries datasets to assess the performance of different data cleansing approaches, quantify error rates and types and assess the sensitivity of catch and effort statistics to these errors and outliers.
4. On the basis of the above findings, recommend a standard national approach for data cleansing and validation of fisheries catch and effort data.
5. Customise and integrate the generic approaches into NSW fisheries database systems to implement automated data cleansing processes.
6. Extend the results of the project to fishers and industry representatives to encourage greater accuracy in fisheries catch and effort data reporting.
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PROJECT NUMBER • 2010-748
PROJECT STATUS:
COMPLETED

SCRC: Investigating markets for Seafood in East Asia

With the Australian dollar at historic highs, the need to help industry to determine which markets can give the best return on members' investment in time to investigate them and create some demand for products from Western Australia is critical. Asia is still by far the largest market for Western...
ORGANISATION:
Western Australian Fishing Industry Council Inc (WAFIC)
Industry
PROJECT NUMBER • 2017-170
PROJECT STATUS:
COMPLETED

Real time monitoring of water quality and mechanisation of pond management to boost productivity and increase profit

Maintenance of adequate levels of dissolved oxygen (DO) are critical for the health and production of aquaculture species. In barramundi (Lates calcarifer) pond aquaculture the use of 24 hr/7 day mechanical aeration via paddlewheels represents a significant energy cost to companies,...
ORGANISATION:
James Cook University (JCU)
SPECIES
Adoption
PROJECT NUMBER • 2018-171
PROJECT STATUS:
COMPLETED

CRDC: FRDC Contribution: Growing a digital future - understanding digital capability in Australian agriculture

In an effort to respond to a rapidly changing agricultural environment and boost the industry's competitiveness entering a new age of digital farming, Cotton RDC and a group of Rural Research and Development Corporations (including FRDC) have come together to fund the Agriculture workforce digital...
ORGANISATION:
Cotton Research and Development Corporation (CRDC)
Environment
PROJECT NUMBER • 1994-029
PROJECT STATUS:
COMPLETED

A collaborative investigation on the usage and stock assessment of bait fishes in southern and eastern Australian waters, with special reference to pilchards (Sardinops sagax neopilchardus)

This project was initiated in response to a rapid increase in the demand for pilchards and other baitfish species and the subsequent expansion of purse-seine fisheries throughout southeastern Australia. During the course of the proj ect, the need for research on pilchard stocks was further increased...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2008-775
PROJECT STATUS:
COMPLETED

Seafood CRC: A one day workshop to define oyster ‘condition’ and to review the techniques available for its assessment.

The workshop was held under the auspices of the Select Oyster Breeding Company of New South Wales (SOCo) and Australian Seafood Industries (ASI), companies involved with selective breeding programs for Sydney rock and Pacific oysters respectively. Its aim was to clarify and consolidate the views of...
ORGANISATION:
Australian Seafood Industries Pty Ltd (ASI)
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