355
results
Blank
PROJECT NUMBER • 2009-761
PROJECT STATUS:
COMPLETED

SCRC: PhD 5.03 The role of inbound Chinese tourists in promoting Australian seafood products in China (student Jasha Bowe)

China is forecast to become Australia’s largest tourism source market by 2017. While China holds great potential for the export of Australian seafood products, it currently sits only sixth behind Japan, Hong Kong, Taipei, the United States and Singapore in export value. Country‑of‑origin...
ORGANISATION:
University of South Australia
Environment
PROJECT NUMBER • 1992-042
PROJECT STATUS:
COMPLETED

The direct estimation of age and growth of SBT

This project was developed in response to calls from the SBT Trilateral (now the CCSBT) Scientific Committee for the development and validation of techniques for the direct estimation of age and growth in the species. Since the early 1980’s, the stock assessment methods used by...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 1986-063
PROJECT STATUS:
COMPLETED

Assessment of the crab fisheries in New South Wales [also referred to as the Spanner Crab Project].

For this very new fishery, those aspects of the species' biology most relevant to its management and continued exploitation are its distributions, abundances and rates of growth. Unfortunately at the start of this project/ we knew none of this information for the NSW stock. As a first step I...
ORGANISATION:
NSW Department of Primary Industries
View Filter

Product Type

Species

Organisation