122,526 results
Environment
PROJECT NUMBER • 2001-244
PROJECT STATUS:
COMPLETED

Aquafin CRC - Atlantic Salmon Aquaculture Subprogram: host-pathogen interactions in Amoebic Gill Disease

This project significantly increased our knowledge and understanding of Amoebic Gill Disease (AGD). We developed tools and techniques applicable to further research on AGD and other fish diseases. This project contributed to education and training in the area of fish health. Five PhD...
ORGANISATION:
University of Tasmania (UTAS)

South East Fishery Industry Development Subprogram: strategic planning, project management and adoption

Project number: 2001-238
Project Status:
Completed
Budget expenditure: $110,403.00
Principal Investigator: Ian Knuckey
Organisation: Fishwell Consulting Pty Ltd
Project start/end date: 24 Apr 2001 - 9 Jan 2007
Contact:
FRDC

Need

To achieve the complementary outcomes of sustainability and economic benefits to the stakeholders in the SEF, a whole of chain approach to R&D is required (which is in accordance with government direction on R&D planning). Current practice focuses on the biology and fishery management which has precluded more innovative ways of adding value. Following a workshop held in November 1999 (Canberra) a recommendation was made that FRDC develop a subprogram to support the industry development component of R&D for the SEF. This application will develop the subprogram over the next year and produce a Strategic Plan that incorporates a whole of chain approach.

Objectives

1. Coordinate the FRDC SEF Subprogram (applications, workshops, communication)
2. Conduct an annual research workshop to present research outcomes from the subprogram and to define research objectives for subsequent years.
3. Facilitate travel of industry representatives and the subprogram leader to biannual steering committee meetings.
4. Coordinate the preparation of a Subprogram newsletter, media releases, and workshop publications.
5. Integrate with other FRDC and externally funded SEF projects to ensure maximum leverage of industry funds and avoid duplication.

Final report

Industry
PROJECT NUMBER • 2001-235
PROJECT STATUS:
COMPLETED

Rock Lobster Post Harvest Subprogram: striking a balance between melanosis and weight recoveries in western rock lobster (Panulirus cygnus)

Each year 4-5,000 tonnes of western rock lobster are cooked and exported to countries such as Japan and Taiwan. When existing cooking methods are used a proportion of cooked western rock lobster go black, this results in a product that is unacceptable to the customer The blackening of the flesh is...
ORGANISATION:
Curtin University
Industry
Industry

Australian fisheries statistics

Project number: 2001-227
Project Status:
Completed
Budget expenditure: $117,919.00
Principal Investigator: Graham Love
Organisation: Department of Agriculture, Fisheries and Forestry (DAFF) ABARES
Project start/end date: 22 Jul 2001 - 30 Oct 2004
Contact:
FRDC

Need

The development of statistics on Australian fisheries production and gross value of production (GVP) is required to meet a wide range of demands.

First: The data are extensively used by the fishing industry and by providers of services to the fishing industry in making investment decisions and in longer term planning of marketing strategies. The importance of the information provided by this project was highlighted at the 1997 FRDC Australian Fisheries Economics Statistics Workshop and the Seafood Directions Conference in 1999. Also the information is used extensively in FRDC's publication "From Antarctica to the tropics: a snapshot of the Australian fishing industry".

Second: The existence of these data in a readily accessible form provides the basis for a range of other activities, including the setting of research priorities by fisheries managers, industry and research organisations and the selection of a research portfolio by funding agencies. The Commonwealth government through ABARE, contributes to a number of international databases including databases managed by FAO and OECD. Information at the international level can be important in relation to international negotiations on issues such as transboundary fisheries, in analysing trade opportunities and threats and is essential for participating in fora such as APEC and WTO.

Third: The gross value of production for specific fisheries are used for determining research and development levies for Fisheries Research and Development Corporation (FRDC) and for determining industry contributions to research. Because the estimates form the basis for research levies for each fishery, it is important for the system to be independent from those involved in the management and marketing processes to ensure the neutrality and integrity of the estimates.

Fourth: There are significant economies in centralising the collection, collation and dissemination of the gross value of production data. In the absence of this project the workload of a range of organsations involved with fisheries management would be substantially increased.

Objectives

1. To maintain and improve the data base of production, gross value of production and trade statistics for the Australian fishing industry, including aquaculture.
2. To provide these data in an accessible form.
Industry
PROJECT NUMBER • 2001-225
PROJECT STATUS:
COMPLETED

Development of sponge (Spongia Spp.) farming as a viable commercial enterprise for remote Aboriginal communities

Sponges have been employed for thousands of years for a wide variety of purposes, most commonly for basic hygiene (bath/toilet sponges), padding (historically under armour and saddles) and in certain manufacturing processes. World production from the wild harvest has, however, declined significantly...
ORGANISATION:
Charles Darwin University (CDU)
Industry
PROJECT NUMBER • 2001-220
PROJECT STATUS:
COMPLETED

Aquaculture Diet Development Subprogram: development of marine fish larval diets to replace Artemia

This project was initiated based on recommendations and R&D priorities as identified at the First Hatchery Feeds Workshop (Cairns, QLD 1999). Several aspects were found to have high priority, such as: systems, Artemia availability and its nutritional quality, microdiets to reduce and/or replace...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Environment
PROJECT NUMBER • 2001-214
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: development of a disease zoning policy for marteiliosis to support sustainable production, health certification and trade in the Sydney rock oyster

The edible oyster industry in Australia is currently valued at around $62.5 million annually of which rock oyster production accounts for approx 56%. For the industry to survive in the long-term requires the ability to service what may become a premium domestic market demanding a high quality...
ORGANISATION:
Queensland Museum
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