PROJECT NUMBER
•
2020-095
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Tasmania
SPECIES
107,690 results
PROJECT NUMBER
•
2020-094
PROJECT STATUS:
COMPLETED
Improving the availability of safe and effective veterinary medicines for Australia's seafood industry
In this project we documented how off-label use in aquaculture can be efficiently and effectively regulated. We did this by describing South Australia’s off-label regulatory framework (the off-label framework) used by the Department of Primary Industries and Regions (PIRSA). PIRSA uses the...
ORGANISATION:
University of Adelaide
PROJECT NUMBER
•
2020-093
PROJECT STATUS:
COMPLETED
Discussion Papers on seafood traceability and labelling
All food sold in Australia must comply with the Food Standards Code. Food label claims are subject to Australian Consumer Law, prohibiting false, misleading or deceptive behaviour.
Australian seafood consumers face existing risks and confusion regarding species, nomenclature, and...
ORGANISATION:
Intuitive Food Solutions
TAGS
PROJECT NUMBER
•
2020-092
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2020-089
PROJECT STATUS:
COMPLETED
Energy use and carbon emissions assessments in the Australian fishing and aquaculture sectors: Audit, self-assessment and guidance tools for footprint reduction
This project is the first examination of the total carbon emissions of the Australian fishing and aquaculture (F&A) sectors and component seafood production industries. To date, some work had been done on energy consumption and efficiency improvements, but the carbon emissions of the Australian...
ORGANISATION:
Blueshift Consulting
TAGS
PROJECT NUMBER
•
2020-088
PROJECT STATUS:
COMPLETED
Quantifying inter-sectoral values within and among the Indigenous, commercial and recreational sectors
This study explored the extent to which values are shared (or not shared) by fishers across three key sectors (i.e., Indigenous, commercial and recreational). The study was run online using Q-Method Software (https://qmethodsoftware.com), a semi-quantitative technique used to explore human...
ORGANISATION:
Natural Capital Economics
PROJECT NUMBER
•
2020-084
PROJECT STATUS:
COMPLETED
ORGANISATION:
Equilibrium OMG Pty Ltd
PROJECT NUMBER
•
2020-078
PROJECT STATUS:
COMPLETED
Circular Economy Opportunities for Fisheries and Aquaculture in Australia
The aim of this project was to understand current circular economy (CE) activities, opportunities and barriers in the fisheries and aquaculture sector in Australia through extensive stakeholder engagement. This research and consultation project has found that there are many CE activities occurring...
ORGANISATION:
University of Technology Sydney (UTS)
TAGS
PROJECT NUMBER
•
2020-074
PROJECT STATUS:
COMPLETED
ORGANISATION:
AusVet Pty Ltd
TAGS
SPECIES
PROJECT NUMBER
•
2020-073
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Tasmania
TAGS
View Filter
