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PROJECT NUMBER • 2008-769

PROJECT STATUS:

COMPLETED

Seafood CRC: Review of commercialisation approaches and options for generic aquaculture genetics databases for Australian selective breeding programs

Objectives: To make recommendations aimed to facilitate the long term sustainability of the selective breeding programs in Australia To ensure that the process and progress of the review is communicated clearly and transparently to industry stakeholders To review options for the...

ORGANISATION:

Seafood CRC Company Ltd

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SPECIES

PUBLISHED DATE: 23 Oct 2013

2008-769-DLD.pdf

PROJECT NUMBER • 2008-798

PROJECT STATUS:

COMPLETED

Seafood CRC: Australian Edible Oyster Industry Business Plan

ORGANISATION:

SARDI Food Safety and Innovation

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SPECIES

PROJECT NUMBER • 2009-729

PROJECT STATUS:

COMPLETED

Seafood CRC: Australian edible oyster industry business plan

The Australian oyster industry comprises approximately 550+ individuals and businesses located principally in three states, NSW, South Australia and Tasmania. A predominately family owned, owner-operated industry in 2007, the industry had a projected net farm gate value of between $90 and $100...

ORGANISATION:

Pinnacle Agribusiness

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SPECIES

PUBLISHED DATE: 01 Jan 2010

2009-729-DLD.pdf

PROJECT NUMBER • 2005-209

PROJECT STATUS:

COMPLETED

Seafood CRC: industry management and commercialisation plan for the Sydney rock oyster breeding program

ORGANISATION:

Select Oyster Company Pty Ltd

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SPECIES

PROJECT NUMBER • 2021-032

PROJECT STATUS:

COMPLETED

Provision of strategic advice to Oysters Australia - identifying opportunities and associated value for the Australian Oyster Industry in Carbon Neutral Accreditation and Environmental Accounts.

Claiming carbon offsets is currently unlikely to be a viable option for oyster growers, so this project discussed other opportunities related to sustainability and reducing and offsetting product and supply chain emissions to become carbon neutral and the benefits of acquiring carbon neutral...

ORGANISATION:

NineSquared

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SPECIES

PUBLISHED DATE: 16 Jun 2022

2021-032-DLD.pdf

PROJECT NUMBER • 2008-777

PROJECT STATUS:

COMPLETED

Seafood CRC: Australian Oyster Industry Supply Chain Analysis & Improvement Strategy

Australian oyster growers have a greater level of understanding about how their product moves through the supply chain from when they produce to when it is purchased by consumers. This knowledge will allow growers to be better informed and so allow them to make better business decisions in how they...

ORGANISATION:

Pinnacle Agribusiness

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SPECIES

PUBLISHED DATE: 28 Aug 2009

2008-777-DLD.pdf

PROJECT NUMBER • 2014-243

PROJECT STATUS:

COMPLETED

NSW Oyster Industry Strategic Development Plan

ORGANISATION:

Oysters Australia Ltd

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SPECIES

PROJECT NUMBER • 2006-226

PROJECT STATUS:

COMPLETED

Seafood CRC: securing and enhancing the Sydney rock oyster breeding program

The Select Oyster Company breeding plan has been amended to include a comprehensive manual of protocols for pair mating Sydney rock oysters (4.1). The association between phenoloxidase (PO) and QX resistance has been confirmed and a sensitive test for PO genotypes has been developed so that the...

ORGANISATION:

NSW Department of Primary Industries

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SPECIES

PUBLISHED DATE: 28 Jun 2011

2006-226-DLD.pdf

PROJECT NUMBER • 2001-214

PROJECT STATUS:

COMPLETED

Aquatic Animal Health Subprogram: development of a disease zoning policy for marteiliosis to support sustainable production, health certification and trade in the Sydney rock oyster

The edible oyster industry in Australia is currently valued at around $62.5 million annually of which rock oyster production accounts for approx 56%. For the industry to survive in the long-term requires the ability to service what may become a premium domestic market demanding a high quality...

ORGANISATION:

Queensland Museum

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