Development of an Industry Partnership Agreement for the Southern Rocklobster Industry
Southern Rocklobster Limited organises the industry nationally to maintain a Strategic Plan, undertake R&D planning and management and deliver generic industry extension for the Southern Rocklobster industry.
Capacity to effectively undertake these functions is contingent upon certainty and transparency about funding arrangements and R&D investment decision processes.
An Industry Partnership agreement between the FRDC and SRL is needed to guide research, development and extension (R, D & E) investments and management across the Southern Rocklobster industry.
Such an agreement is also essential to maintain current levels of industry confidence investment in FRDC and the Seafood Cooperative Research Centre.
The nature of cooperation across the industry and States is also evolving and a logical next step is inclusion of whole-of-species Fisheries Management R, D & E within a strategic planning framework.
The proposed expanded scope of RD&E activities requires considerable development of an appropriate IP agreement that provides confidence to all stakeholders. In particular involvement of State Fisheries management agencies in the agreement will be a critical success factor. Communication is also required with industry to ensure high levels of support for the new arrangement.
Final report
Tactical Research Fund: development of the Eyre Peninsula Retail and Food Service Seafood User Guide
Development of an independently driven production reporting and forecasting survey for Australian farmed barramundi
For many years the ABFA has been concerned that the industy's own production estimates and forcasts exceed official statisitics.
Also, a lack of information about production capacity and production scheduling across the industry has resulted in supplies to market not being synchronised with demand.
This has resulted in substantial variabiluity in seasonal price and availablity. This damages the quality brand being built for Australian farmed barramundi and the important attribute of farmed produce being consistancy of quality, supply and price.
This project will supply industy particpants with essential information about likely production volumes and market supplies. the data will enablle farmers to better manage feed regimes, stocking and harvesting to take best advantage of market forecasts.