PROJECT NUMBER
•
2013-720
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood CRC Company Ltd
TAGS
62,953 results
PROJECT NUMBER
•
2013-719
PROJECT STATUS:
COMPLETED
SCRC: RTG: To gain hands on experience to determine GSM/MIB (taint causing agents) in Barramundi, The University of Ave, Clarksville, USA
This short-term internship was undertaken at two Universities in Canada over 22 days, commencing 18 November, 2013. The first phase of the program was based at Laval University, Quebec and the second phase was based at The University of Waterloo, Ontario, Canada.
The training at Laval University...
ORGANISATION:
University of Adelaide Waite Campus
TAGS
PROJECT NUMBER
•
2013-718
PROJECT STATUS:
COMPLETED
SCRC: RTG:To learn practical skills in conducting viral disease challenge techniques in Penaeid prawn species using white-spot syndrome virus (WSSV) as a model virus to be conducted at Shrimp Biotechnology Business Unit (BIOTEC), Pathumthani, Thailand.
Due to the nature of commercial prawn farming, constraints within the industry such as disease management will always pose problems from managing endemic diseases; such as gill-associated virus in Australia, to exotic diseases including Yellow Head Virus and White Spot Syndrome Virus. The need to...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
PROJECT NUMBER
•
2013-717
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of the Sunshine Coast (USC)
PROJECT NUMBER
•
2013-716
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood CRC Company Ltd
TAGS
PROJECT NUMBER
•
2013-715
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of the Sunshine Coast (USC)
PROJECT NUMBER
•
2013-714.60
PROJECT STATUS:
COMPLETED
ORGANISATION:
China Gate Consulting
PROJECT NUMBER
•
2013-714.50
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood CRC Company Ltd
PROJECT NUMBER
•
2013-714.40
PROJECT STATUS:
COMPLETED
ORGANISATION:
W and L Haggar Consultancy Services
PROJECT NUMBER
•
2013-714.30
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood CRC Company Ltd
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