62,953 results
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PROJECT NUMBER • 2012-732
PROJECT STATUS:
COMPLETED

SCRC: Trialing regional grower groups to extend and build on CRC outputs

The Oysters Australia Board and the Seafood CRC identified the need to develop and deliver practical, grower-focused extension and communication activities to increase the return from CRC research and development outputs. Discussions with oyster growers from Tasmania, South Australia and New South...
ORGANISATION:
RDS Partners Pty Ltd
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PROJECT NUMBER • 2012-731
PROJECT STATUS:
COMPLETED

SCRC: Optimising Industry Adoption: Case Studies on the Efficacy of Current Australian Seafood CRC Research Extension Processes

The aim of this study was to assist in identifying the strategies and processes utilised in the extension, education and training of Seafood CRC research outcomes and to highlight the associated challenges and successes encountered during industry application of Seafood CRC facilitated research...
ORGANISATION:
Conn and Associates
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PROJECT NUMBER • 2012-729
PROJECT STATUS:
COMPLETED

SCRC: Biofloc Research Extension Project

The objectives of this project were to design, develop and deliver a targeted series of extension activities on the mechanisms, methodology and management of low‐water exchange, microbial floc prawn production for Australian prawn farmers. This project produced an impressive number of outputs which...
ORGANISATION:
Conn and Associates
Industry
PROJECT NUMBER • 2012-728
PROJECT STATUS:
COMPLETED

Seafood CRC: visiting Expert: Dr Standish Allen - enhancement of tetraploid and triploid production in the Australian Pacific Oyster industry

The overall goal for shellfish culture limited (SCL) is to make tetraploid technology work as effectively as anywhere in the world. In many ways, SCL is ahead of the game, with dedicated facilities and technicians to pursue this goal. There is currently only a hand full of commercial operations...
ORGANISATION:
Shellfish Culture Ltd
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PROJECT NUMBER • 2012-727
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC Combined Visiting Expert and Research Travel Grant Application: Visit by Dr. Standish K. Allen Jr. from the Virginia Institute of Marine Science to Australia and fluorescent in situ hybridisation training by CRC PhD student Penny Miller prior to Dr Allen’s visit

Fluorescent in situ hybridisation (FISH) is a genetic technique that involves fluorescently labelling chromosomes so that each can be identified individually under a high powered microscope. FISH could be an important tool for detecting the aneuploid frequency in tetraploid oyster populations. This...
ORGANISATION:
University of Tasmania (UTAS)
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PROJECT NUMBER • 2012-726
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC Industry Bursary: Value chain analysis and point of sale opportunities for the Spencer Gulf King Prawn Fishery, Brussels Belgium

Chain partners have been working together to provide point of sale material at supermarket level, and to foster chain relationships to the retail sales level. The opportunity arose to seek further ideas from the retail chain at the European Seafood Exposition in Brussels, Belgium. Seven key...
ORGANISATION:
South Australian Prawn Co-operative Ltd
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Industry
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PROJECT NUMBER • 2012-721
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC Research Travel Grant: Attendance at the Marine and Freshwater Toxins, Third Joint Symposium and the Association of Official Agricultural Chemists (AOAC) Task Force Meeting andparticipation in the International training workshop on chemical based methods (LCMS/ MSMethods) for detecting diarrheic and other lipophillic toxins, Tacoma, Washington USA

By Ian Stewart Harmful algal toxins are a recognised hazard to seafood safety. Several toxin families are subject to regulatory oversight, so the topic of reliable and reproducible detection and quantification of this structurally and functionally diverse group of compounds is of paramount...
ORGANISATION:
SARDI Food Safety and Innovation
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PROJECT NUMBER • 2012-720
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC Research Travel Grant: Learning the practical aspects of using of clay particles to improve bacterial management during larval culture, University of Miami, Experimental Marine Hatchery

High incidences of malformation and low level survival are common during Yellowtail Kingfish larviculture and it has been hypothesised that this is a result of excessive harmful bacterial loads within the culture tanks. The current rate of malformation and survival continues to impact heavily on the...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) Fremantle
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